White top fermentation beer.

Colour: cloudy white colouring 14 EBC.

Ingredients: Water, malt, wheat, sugar, yeast, coriander, orange peel, hallertau hop.

Density: 4.7% ABV 11° Plato.

Packaging: 25cl Apo bottle, 25l barrel.

Drinking temperature: serve between 4 and 7° C.

Storage: very long time under normal storage conditions.

Taste comments:

It possesses a highly refreshing flavour where the coriander plays the perfect thirst-quenching role. Upon tasting, the dried orange peel arouses a noticeable quiver.