|
Regional style
top fermentation beer.
Colour: light colouring 9.5 EBC.
Ingredients: Water, pale ale malt,
Kent and hallertau hop, sugar.
Density: 7.5% ABV 16.5° Plato
Packaging: 33cl, 75cl, 1.5l bottles,
25l barrels.
Drinking temperature: between 4 and
8°C.
Storage: long time under normal storage
conditions.
Taste comments:
In harmony with its aroma,
its taste is a bitter orchestra with a well controlled
touch but without severity, offering fullness where
necessary in the middle and at the back of the mouth.
It is a harmonious recital of getting the most out of
the quality of its hops and the purity of its malts.
|